• Memorial Day Weekend 2024
  • Pinehurst, NC

Saturday :: Hangar Soiree

Saturday :: Hangar Soiree

$100.00

Saturday, May 25th, 2024

6:00pm – 9:00pm

Location: Moore County Airport, 7825 Aviation Dr, Carthage, NC 28327

Saturday evening features the Expo Hangar Soiree, at the Moore County Airport’s Main Hangar featuring a catered dinner, cocktails, exotic cars, and airplanes on display. Come celebrate the Expo in style!

Cost is per person for this event.

Price includes beer, wine, and catered dinner from Elliott’s on Linden

Soiree Menu*

NC Regional Cheese Display – NC cheeses & salami, olives, dried fruit, flatbreads

From the Smoker
Pulled Pork Taco, flour hand size tortilla, purple pickled slaw, avocado crema
Slow Smoked Beef Brisket Slider w/brioche bun, mustard BBQ sauce, pickles

Southern Seafood Table
Shrimp and grits w/white wine garlic sauce
Crab Hush Puppies w/Buttermilk BBQ white sauce
Lobster Mac and Cheese
Panko Fried Flounder w/lemon tarragon mayo

Vegetarian
Chopped Salad w/green goddess dressing

*Menu is subject to change based on ingredient availability

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Description

Saturday, May 25th, 2024

6:00pm – 9:00pm

Location: Moore County Airport, 7825 Aviation Dr, Carthage, NC 28327

Saturday evening features the Expo Hangar Soiree, at the Moore County Airport’s Main Hangar featuring a catered dinner, cocktails, exotic cars, and airplanes on display. Come celebrate the Expo in style!

Cost is per person for this event.

Price includes beer, wine, and catered dinner from Elliott’s on Linden

Soiree Menu*

NC Regional Cheese Display – NC cheeses & salami, olives, dried fruit, flatbreads

From the Smoker
Pulled Pork Taco, flour hand size tortilla, purple pickled slaw, avocado crema
Slow Smoked Beef Brisket Slider w/brioche bun, mustard BBQ sauce, pickles

Southern Seafood Table
Shrimp and grits w/white wine garlic sauce
Crab Hush Puppies w/Buttermilk BBQ white sauce
Lobster Mac and Cheese
Panko Fried Flounder w/lemon tarragon mayo

Vegetarian
Chopped Salad w/green goddess dressing

*Menu is subject to change based on ingredient availability